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*Cupcakes and cakes, ranging in flavors from simple fluffy white buttermilk cakes to coconut raspberry or butter pecan cakes.
*Cookies, from the classic chocolate chip to lemon chip and brookies. *Brownies and bars, like ganache topped brownies, blondies, and lemon bars *Hand pies made with fresh fruit fillings, puddings or pastry creams encased in a super flaky all butter crust. Custom Cakes*Experience frosting cakes with a smooth Swiss style buttercream.
*Experience covering cakes with fondant. *Detail work using gumpaste, fondant, and modeling chocolate. Most decor items made using modeling chocolate as that is my preference. Custom Cupcakes*Detail work using gumpaste, fondant, and modeling chocolate. Most decor items made using modeling chocolate as that is my preference.
*Experience in 2d and 3d designs. |